Search beverages
search_beveragesBeyond Wine is a published reference for no/low ABV specialty beverages in fine dining: wine alternatives, craft ferments, kombucha, teas and blends. It excludes non-alcoholic beer, non-alcoholic spirits, mocktails, mixers, dealcoholized wine and blends containing dealcoholized wine. For a request to recommend an excluded category, explain this scope without a catalogue lookup; an empty search is not how to establish this exclusion. This connection cannot place orders or take payments: decline a purchasing request without a lookup. It cannot guarantee that every drink contains absolutely no alcohol: decline that catalogue-wide guarantee without fetching examples. Individual drink questions may use the tools to check declared wording and evidence. Do not invent a product or producer for these refusals. Find a beverage by name or alias. Start here for drink names, not search_producers. q matches a beverage name, alias OR producer name; a combined producer-plus-product phrase may not match. If empty, try a distinctive product word or search the producer separately and inspect its lineup. Use producer with an exact producer slug to list its drinks. Verify the returned beverage name and producer, copy its exact slug into get_beverage, then get_claim for source provenance. Do not infer nonexistence from an empty search or silently substitute another product. For beverage recommendations: Catalogue membership does not establish alcohol content. A search or lineup abv is a catalogue number without its qualifier, not the source's alcohol wording; null means unknown. Read the candidate's alcohol wording in claim text and retrieve its source evidence with get_claim before presenting it as meeting the user's alcohol requirement. Preserve declared wording; 'non-alcoholic' does not establish 0.0%. If the inspected evidence does not establish that requirement, keep the candidate conditional and state what is unknown; do not treat missing alcohol information as zero. Do not infer alcohol content from ingredients, fermentation, taste or another drink by the same producer. Preserve the source's exact alcohol wording. 0% and 0.0% are different wording, but that difference does not by itself establish different measured trace-alcohol thresholds. 'Below 0.5%' is an upper-bound declaration; these declarations do not by themselves prove measurement or laboratory testing. Do not infer that alcohol is absent from ingredients or production methods.
Input Schema
| Name | Required | Description | Default |
|---|---|---|---|
| q | No | ||
| page | No | ||
| limit | No | ||
| category | No | ||
| producer | No |